Hotel Hermitage Monte-Carlo via Cinnamon Circle

An exceptional menu inspired by the Black Diamond at Hôtel Hermitage, Monte-Carlo

From December 20th until the end of the month of February 2014, gourmet restaurant Le Vistamar at Hotel Hermitage Monte-Carlo will host new creations every night, designed by Michelin-starred Chef Joel Garault, for an exception menu 100% truffle. An osmosis of tasting and celebration of one of gastronomy’s most valuable products, this ephemeral and unique…

Hotel Metropol Moscow via Cinnamon Circle

Metropol Hotel, Moscow

Metropol Hotel is a luxurious five-star hotel in Moscow with a unique architecture and a rich history. The hotel is located in the heart of Moscow, opposite the Bolshoi Theater, and within just a three-minute walk from the Red Square and Okhotniy Ryad central shopping mall. A stunningly beautiful hall with a sumptuous interior distinguished by…

Beau-Rivage Palace, Lausanne

Congratulations Beau-Rivage Palace: “Sommelier of the year"

Beau-Rivage Palace Lausanne: The Beau-Rivage Palace, Lausanne on the shores of Lake Geneva is delighted to announce the prestigious Gault Millau restaurant guide has crowned Thibault Panas “Sommelier of the year” in Switzerland this autumn. [portfolio_slideshow] The man who looks after the 75,000 bottles in the Beau-Rivage Palace wine cellar with an infectious passion and…

Did you already see the last edition of CC Mag – The Cinnamon Circle Magazine

The edition is online and available through all digital channels, but let’s have a look first… [portfolio_slideshow] CC Mag – the Cinnamon Circle Magazine / Internet Version as Flipbook: http://www.cinnamoncircle.com/adtracking/cc-mag-issuu-3-13.html  CC Mag – the Cinnamon Circle Magazine for iPad / iPhone: http://www.cinnamoncircle.com/adtracking/cc-mag-itunes-3-13.html CC Mag – the Cinnamon Circle Magazine for Android Smartphones und Tablets: http://www.cinnamoncircle.com/adtracking/cc-mag-google-play-3-13.html CC Mag – the Cinnamon…